How much salt
should I add to
?
1 tsp or 10 g
per 1 liter
Dish spoon weight
soup 1.0 tsp or 10.0 g per liter
rice 2.5 tsp or 20.0 g per kg
pasta 1.0 tsp or 10.0 g per liter of water
chicken 1.0 tsp or 8.0 g per kg
roast meat 2.0 tsp or 20.0 g per kg
tomato soup 1.0 tsp or 10.0 g per liter
mashrooms 2.0 tsp or 20.0 g per kg
roast potato 0.5 tsp or 4.0 g per kg